Allam/Shunti Chutney

Homemade Allam/Shunti Chutney (Ginger Chutney) - A Spicy, Tangy Delight for Every Meal

Add a burst of bold, spicy, and tangy flavor to your meals with our Homemade Allam/Shunti Chutney, a traditional South Indian condiment made from fresh ginger, tamarind, and aromatic spices. This chutney is a perfect balance of heat, tanginess, and richness, making it an irresistible accompaniment to idlis, dosas, vadas, and more. A must-have for chutney lovers and anyone who enjoys the vibrant flavors of homemade condiments!

Why Choose Our Allam/Shunti Chutney?

• Authentic & Flavorful: Made using traditional recipes, combining fresh ginger, tamarind, red chillies, and aromatic spices for a perfect blend of spicy and tangy flavors.
• Handcrafted with Care: Prepared in small batches to ensure freshness, quality, and authentic taste.
• Versatile & Convenient: Perfect as a side dish for idlis, dosas, vadas, or even as a flavorful addition to sandwiches and wraps.
• Pure & Natural: Made with high-quality ingredients, free from artificial preservatives, colors, or flavors.

How to Use:

• Serve a small portion alongside idlis, dosas, or vadas for a spicy, tangy kick.
• Pair with steamed rice or rotis for an extra burst of flavor.
• Use as a condiment for sandwiches, wraps, or even cheese platters for a unique twist.

Ingredients:
Fresh ginger, tamarind, red chillies, mustard seeds, fenugreek seeds, turmeric, asafoetida, cold-pressed sesame oil, and salt.