Curry Leaves Chutney Pudi

Homemade Curry Leaves Chutney Pudi - A Fragrant, Flavorful Blend for Every Meal

Add a burst of aromatic flavor to your meals with our Homemade Curry Leaves Chutney Pudi, a unique and healthy blend of fresh curry leaves, roasted lentils, and spices. This fragrant powder is perfect for sprinkling over rice, dosas, idlis, or even snacks, adding a delightful herbal note and a touch of spice to every bite. A must-have for those who love the distinct flavor of curry leaves and wholesome, natural ingredients!

Why Choose Our Curry Leaves Chutney Pudi?

• Aromatic & Flavorful: Packed with the fresh, earthy aroma of curry leaves, combined with roasted lentils and spices for a balanced, savory taste.
• Freshly Ground: Prepared in small batches to ensure maximum freshness, aroma, and flavor.
• Versatile & Convenient: Ideal as a condiment for rice, dosas, idlis, or as a flavorful topping for salads, soups, and snacks.
• Pure & Natural: Free from preservatives, additives, or artificial flavors—just pure, wholesome ingredients.

How to Use:

• Mix with hot steamed rice and a drizzle of ghee or sesame oil for a quick, satisfying meal.
• Sprinkle over dosas, idlis, or uttapams for an extra burst of flavor.
• Use as a topping for salads, soups, or roasted vegetables for added aroma and taste.

Ingredients:
Fresh curry leaves, chana dal, urad dal, red chillies, cumin seeds, tamarind, and salt.